Ninja Woodfire Grilled T-Bone Steaks

Ready to feast on beefy goodness? Here’s how to make the perfect t-bone on your Ninja outdoor grill!

First let's talk about how to select the best T bone Steak....

1. Pick the ones with the biggest portions of tenderloin. 2. Look for good marbling. 3.Look for Fat..it's flavor and on a grilled steak flavor is what it’s all about!

How To Make T-Bone Steaks on the Ninja Woodfire Outdoor Grill in 5 Easy Steps....

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1.Preheat your Ninja Woodfire Outdoor Grill on Grill, High, and set the time for 20 minutes.

2. Press the Woodfire Smoke button if you'd like to add a kiss of smoke (optional).

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3.Season the steaks liberally with the Montreal Steak Seasoning or your favorite steak rub. Don't forget to do both sides!

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4. Grill for 2-3 minutes to get a sear, then flip and grill on the other side until the steak reaches 125-F for medium rare.

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5. Remove the steaks and let them rest for about 10 minutes before serving or cutting.

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Make It A Meal! while the Ninja is out grab the air fryer basket and make smashed potatoes.

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